10 Minute Ranch Chicken

10 Minute Ranch Chicken , By recipes.ataaz.co .

Easy ranch chicken bites are the perfect 10 minute meal idea! This simple recipe pairs well with any sides and only has a few ingredients! Perfect for weeknight meals or meal prep this ranch chicken recipe is gluten free, keto, low carb, paleo and Whole30 friendly!

Total Time: 12 Minutes, Servings: 4 Servings

Ingredients :

• 1.5 pounds boneless, skinless chicken breast
• 2 tbsp garlic olive oil - or 2 tbsp olive oil + 1 tsp garlic powder
• 1 tbsp apple cider vinegar
• 2 tbsp dried chives
• 1 tsp dried parsley
• 1/2 tsp dried dill
• 1/2 tsp salt

Instructions :

• Start by adding a gallon sized ziplock bag to a large bowl (to help the ziplock back stay upright). Open the ziplock bag so you can easily add the chicken.
• Cut the chicken breast (or tenders) into bite size pieces. I use kitchen shears for this. Add the chicken to the ziplock bag.
• Once the chicken is cut, add the garlic olive oil, apple cider vinegar and spices. Seal the ziplock bag and shake it well to distribute the spices.
• If you have the time, it’s best to marinade the chicken for at least 20 minutes (up to 8 hours)
• After marinating, preheat a cast iron skillet or stainless steel pan over medium heat.
• Once the pan is hot, add the chicken and let it cook for 5 minutes without touching it.
• After 5 minutes use a spatula and move the chicken around to the other side. Cook again 5 more minutes stirring occasionally.

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