Asian Chicken Wraps with Peanut Sauce

Asian Chicken Wraps with Peanut Sauce , By recipes.ataaz.co .

These Asian chicken wraps with peanut sauce are an easy and healthy lunch. Tortillas filled with chicken, crunch coleslaw and peanuts with a spicy, tangy peanut sauce. #chicken #lunch

Total Time: 15 Minutes, Servings: 6 Servings

Ingredients :

For the chicken wraps:
• 3 cups coleslaw mix
• 1 cup shredded carrots
• 1/3 cup roasted peanuts
• 1/4 cup chopped fresh cilantro
• 2 cooked chicken breasts, chopped or sliced
• 6 large tortillas

For the peanut sauce:*
• 1/4 cup honey
• 1/4 cup olive oil (or vegetable oil)
• 1/4 cup peanut butter
• 3 tablespoons unseasoned rice vinegar
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon pepper
• 1/4 teaspoon salt
• 1/4–1/2 teaspoon crushed red pepper flakes
• 1 tablespoon grated fresh ginger
• 1 large garlic clove, minced

Instructions :

• In a medium bowl, whisk together the peanut sauce ingredients.
• In another bowl, add the cabbage, carrots, cilantro, and peanuts. Pour the sauce over the mixture and stir. Let this sit while you prepare the tortillas and chicken.
• Heat up the tortillas for about 10 seconds in the microwave to make them easier to work with.
• Divide the chicken and coleslaw between each tortilla
• Roll tightly, securing with toothpicks if necessary.

Copyright: recipes.ataaz.co

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